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ALL CHANGE
As you may have
noticed there are changes afoot at the Academy of Food & Wine. As
part of our ongoing strategy we have re-branded ourselves and improved
our tools for communicating with members. This is the first edition
of a regular AFW E-zine where you will find all the latest information
on Academy events, competitions and projects. I do hope you enjoy
receiving it. Pass it around to your colleagues and encourage them
to sign up for their own copy in the future (LINK TO PAGE WHERE
DETAILS CAN BE LEFT TO RECEIVE E-ZINE IN THE FUTURE) . From September
we will also be launching our quarterly 32-page magazine At Your
Service. This will be packed with news, information and features
of interest to the industry.
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ACADEMY
AWARDS
The Academy
of Food and Wine Travel Scholarships are now open for entries. You
or your staff could win a trip to one of five fantastic locations.
All
you have to do is complete the entry form to be in with a chance
of winging your way to Spain, Germany, Portugal, Chile, or California.
The winners
will be announced in September and presented with their prize at
our annual awards ceremony which takes place this year at the Butchers'
Hall on Thursday September 28th. Come on... what are you waiting
for?... somebody has to win it... why not you!
CLICK FOR ENTRY
FORM AND YOUR CHANCE TO WIN
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THE
RESTAURANT SHOW
The Restaurant
Show is being held at London's Olympia from 18-20 September 2006,
this year's event is set to be bigger and better than ever before.
With more visitor
entertainment than any previous show, this really will be an unmissable
event for all those involved in the premium restaurant sector. With
daily demonstrations, competitions, workshops and interactive stands
your day at Olympia will be packed!
The Academy
is once again sponsoring the event and in addition to the Sommeliers
Lounge we will also have our own stand (why not come and pay us
a visit) and are sponsoring the Wine Academy.
Please click
link for more information www.therestaurantshow.co.uk
or to register for a ticket. We hope to see you there.
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SOMMELIERS
FOR SPAIN
The AFW Wine
Committee, under the presidency of Gerard Basset is working with
Wines from Spain to create a group of Sommeliers whose will be walking
ambassadors for Spanish Wines. Founder members include Bruno Murciano,
Peter McCombie MW, Ronan Sayburn MS and Gearoid Devaney. Membership
of this group will give Sommeliers access to an annual dinner and
wine tasting, showcasing top Spanish wines, presented by top Spanish
winemakers; wine tastings; competitions to win trips to Spanish
wine regions and other prizes, newsletters and inclusion in press
trips. If you would be interested in finding out more about becoming
a Sommelier for Spain please complete the form and send it back
to the AFW office.
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DO
YOU WANT TO WIN A TRIP TO ROUSSILLON?
Are you interested
in putting your skills to the test against your industry colleagues?
Entering the
'Roussillon Dessert Trophy' competition is a great opportunity to
showcase your abilities and raise your profile as well as providing
a great chance to learn more about this diverse wine region.
Wines of Roussillon
are launching this competition to find the 'perfect pair'. A chef
and sommelier/waiter/bar person work together to create a dessert
and wine match that demonstrate a perfect compliment to one another.
This is an ideal way to promote learning and development within
the industry and stresses the cornerstones of a good business
front and back of house working as a team.
Complete the entry
form and return it to the AFW by 1st September 2006. winners will
spend 4 days either visiting the producers of Roussillon's finest
wines or at a 'stage' at the Ecole Internationale de Patissier in
Perpignan with the world champion patissier chef, Oliver Bajard. |
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If you are not
currently a member of the Academy of Food and Wine you should join
now. As an individual member you will be able to access a series
of development programmes ranging from Skills Build Seminars and
Product Tutorials across a wide range of topics including; Food
Service, Wine Service, Bar Service, Meetings & Events and Customer
Service.
You will also
have access to the Academy's website as well as receiving an e-zine
and quarterly membership magazine At Your Service.
We also have
a number of high profile events and competitions such as the annual
Sommelier of the year and Academy Awards in which you can participate.
The Academy
of Food and Wine Service is a not for profit organisation and is
dedicated to working with people like yourself to raise the profile
and improve Service Skills in the Food and Wine Sector. Therefore
we would very much appreciate your support. You may even be entitled
to a year's free membership, check out the criteria in our Membership
Application Form .
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SAVE MONEY
ON MEMBERSHIP RATES!
How would you
like to save up to 23% on your annual membership? From this month
onwards you can save money by paying your subscription by direct
debit. See how by clicking this link (XXXXXX )
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