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  <updated>2012-02-04T10:16:45Z</updated>
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    <published>2006-11-28T11:36:17Z</published>
    <updated>2006-11-28T11:36:17Z</updated>
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      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/selector/graphics/weblogo300.gif&quot; width=&quot;300&quot; height=&quot;44&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
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    &lt;td height=&quot;20&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/alfresco.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image37','','/selector/graphics/alfrescowhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image37&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/alfresco.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
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      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/barback.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image38','','/selector/graphics/barequipmentwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image38&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/barequipment.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
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      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/beds.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image39','','/selector/graphics/bedsandbeddingwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image39&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/bedsandbedding.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/beveragescold.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image40','','/selector/graphics/beveragescoldwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image40&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/beveragescold.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
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      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/beverageshot.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image41','','/selector/graphics/beverageshotwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image41&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/beverageshot.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/catering.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image42','','/selector/graphics/cateringequipmentwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image42&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/cateringequipment.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
  &lt;tr&gt;
    &lt;td height=&quot;20&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/epos.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image43','','/selector/graphics/eposwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image43&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/epos.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/foodservice.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image44','','/selector/graphics/foodservicewhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image44&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/foodservice.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/furniture.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image45','','/selector/graphics/furniturewhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image45&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/furniture.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/health.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image46','','/selector/graphics/healthandsafetywhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image46&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/healthandsafety.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/hygiene.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image47','','/selector/graphics/hygienewhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image47&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/hygiene.gif&quot; width=&quot;126&quot; height=&quot;19&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/RAguide04/pages/categories/recruitment.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('Image48','','/selector/graphics/recruitmentwhite.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;Image48&quot; border=&quot;0&quot; src=&quot;http://www.restaurateursguide.com/selector/graphics/recruitment.gif&quot; width=&quot;126&quot; height=&quot;20&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
&lt;/table&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;




    	&lt;!-- begin feed_subscription_form_widget.tmpl --&gt; 

	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi/list/threejohns/&quot;&gt;
	   threejohns
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
	&lt;!-- begin list_subscribe_form.tmpl --&gt;

&lt;form action=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi&quot; method=&quot;post&quot;&gt;
 &lt;p&gt;
  
 
	  
	  
	   

	  		&lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;subscribe&quot; id=&quot;subscribe&quot; style=&quot;background-color:transparent&quot; checked=&quot;checked&quot; /&gt;
	  		&lt;label for=&quot;subscribe&quot;&gt;Subscribe&lt;/label&gt; | 
	  
	   


	  &lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;u&quot;         id=&quot;u&quot;         style=&quot;background-color:transparent&quot;  /&gt;
	  &lt;label for=&quot;u&quot;&gt;Unsubscribe&lt;/label&gt;
	  

  
  &lt;br /&gt;
  &lt;input type=&quot;text&quot;   name=&quot;email&quot; value=&quot;&quot; maxlength=&quot;1024&quot; /&gt;
  &lt;input type=&quot;hidden&quot; name=&quot;list&quot;  value=&quot;threejohns&quot;  /&gt;
  &lt;input type=&quot;submit&quot; value=&quot;Submit&quot; class=&quot;processing&quot; /&gt;
 &lt;/p&gt;
&lt;/form&gt;



&lt;!-- end list_subscribe_form.tmpl --&gt;
 

&lt;!-- end feed_subscription_form_widget.tmpl --&gt; 

     
    </content>
  </entry>

 

  <entry>
    <title>test</title>
    <link rel="alternate" href="http://www.themediapack.com/cgi-bin/dada/mail.cgi/archive/threejohns/20061128111643/"/>
    <id>tag:www.themediapack.com,2006-11-28:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20061128111643%2F</id>
    
    <published>2006-11-28T11:16:43Z</published>
    <updated>2006-11-28T11:16:43Z</updated>
    <content type="html">&lt;p&gt;&lt;BR&gt;
hello&lt;/p&gt;

    	&lt;!-- begin feed_subscription_form_widget.tmpl --&gt; 

	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi/list/threejohns/&quot;&gt;
	   threejohns
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
	&lt;!-- begin list_subscribe_form.tmpl --&gt;

&lt;form action=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi&quot; method=&quot;post&quot;&gt;
 &lt;p&gt;
  
 
	  
	  
	   

	  		&lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;subscribe&quot; id=&quot;subscribe&quot; style=&quot;background-color:transparent&quot; checked=&quot;checked&quot; /&gt;
	  		&lt;label for=&quot;subscribe&quot;&gt;Subscribe&lt;/label&gt; | 
	  
	   


	  &lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;u&quot;         id=&quot;u&quot;         style=&quot;background-color:transparent&quot;  /&gt;
	  &lt;label for=&quot;u&quot;&gt;Unsubscribe&lt;/label&gt;
	  

  
  &lt;br /&gt;
  &lt;input type=&quot;text&quot;   name=&quot;email&quot; value=&quot;&quot; maxlength=&quot;1024&quot; /&gt;
  &lt;input type=&quot;hidden&quot; name=&quot;list&quot;  value=&quot;threejohns&quot;  /&gt;
  &lt;input type=&quot;submit&quot; value=&quot;Submit&quot; class=&quot;processing&quot; /&gt;
 &lt;/p&gt;
&lt;/form&gt;



&lt;!-- end list_subscribe_form.tmpl --&gt;
 

&lt;!-- end feed_subscription_form_widget.tmpl --&gt; 

     
    </content>
  </entry>

 

  <entry>
    <title>hello</title>
    <link rel="alternate" href="http://www.themediapack.com/cgi-bin/dada/mail.cgi/archive/threejohns/20061128111332/"/>
    <id>tag:www.themediapack.com,2006-11-28:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20061128111332%2F</id>
    
    <published>2006-11-28T11:13:32Z</published>
    <updated>2006-11-28T11:13:32Z</updated>
    <content type="html">&lt;p&gt;&lt;BR&gt;
hello&lt;/p&gt;

    	&lt;!-- begin feed_subscription_form_widget.tmpl --&gt; 

	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi/list/threejohns/&quot;&gt;
	   threejohns
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
	&lt;!-- begin list_subscribe_form.tmpl --&gt;

&lt;form action=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi&quot; method=&quot;post&quot;&gt;
 &lt;p&gt;
  
 
	  
	  
	   

	  		&lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;subscribe&quot; id=&quot;subscribe&quot; style=&quot;background-color:transparent&quot; checked=&quot;checked&quot; /&gt;
	  		&lt;label for=&quot;subscribe&quot;&gt;Subscribe&lt;/label&gt; | 
	  
	   


	  &lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;u&quot;         id=&quot;u&quot;         style=&quot;background-color:transparent&quot;  /&gt;
	  &lt;label for=&quot;u&quot;&gt;Unsubscribe&lt;/label&gt;
	  

  
  &lt;br /&gt;
  &lt;input type=&quot;text&quot;   name=&quot;email&quot; value=&quot;&quot; maxlength=&quot;1024&quot; /&gt;
  &lt;input type=&quot;hidden&quot; name=&quot;list&quot;  value=&quot;threejohns&quot;  /&gt;
  &lt;input type=&quot;submit&quot; value=&quot;Submit&quot; class=&quot;processing&quot; /&gt;
 &lt;/p&gt;
&lt;/form&gt;



&lt;!-- end list_subscribe_form.tmpl --&gt;
 

&lt;!-- end feed_subscription_form_widget.tmpl --&gt; 

     
    </content>
  </entry>

 

  <entry>
    <title>threejohns Message</title>
    <link rel="alternate" href="http://www.themediapack.com/cgi-bin/dada/mail.cgi/archive/threejohns/20060803162418/"/>
    <id>tag:www.themediapack.com,2006-08-03:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20060803162418%2F</id>
    
    <published>2006-08-03T16:24:18Z</published>
    <updated>2006-08-03T16:24:18Z</updated>
    <content type="html">



&lt;table width=&quot;768&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
  &lt;tr&gt;
    &lt;td width=&quot;130&quot;&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=291&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/graninilogo.gif&quot; width=&quot;130&quot; height=&quot;78&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/header11.gif&quot; width=&quot;498&quot; height=&quot;78&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td width=&quot;130&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;
        &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt;
            &lt;td&gt;
              &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://ad.uk.doubleclick.net/jump/N2121.hospitality/B1943197.5;dcadv=796391;sz=124x62;ord=[timestamp]?&quot;&gt;&lt;img  src=&quot;http://ad.uk.doubleclick.net/ad/N2121.hospitality/B1943197.5;dcadv=796391;sz=124x62;ord=[timestamp]?&quot; border=0 width=124 height=62 alt=&quot;Click Here&quot;&gt;&lt;/a&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
      &lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
&lt;/table&gt;
&lt;table width=&quot;768&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot; bgcolor=&quot;8e9295&quot;&gt;
  &lt;tr&gt; 
    &lt;td width=&quot;130&quot;&gt;&amp;nbsp;&lt;/td&gt;
    &lt;td colspan=&quot;2&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/ezinehome.html&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/home.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td height=&quot;20&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot; color=&quot;#FFFFFF&quot;&gt;&lt;b&gt;&lt;a href=&quot;mailto:&amp;#37;&amp;#50;&amp;#48;&amp;#x65;&amp;#x7A;&amp;#105;&amp;#x6E;&amp;#x65;&amp;#x40;&amp;#x74;&amp;#104;&amp;#101;&amp;#x6D;&amp;#x65;&amp;#100;&amp;#x69;&amp;#97;&amp;#112;&amp;#97;&amp;#x63;&amp;#107;&amp;#46;&amp;#x63;&amp;#111;&amp;#109;&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/contact.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/whynotjoin.html&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/whynot.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td width=&quot;130&quot;&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;mailto:&amp;#37;&amp;#50;&amp;#48;&amp;#97;&amp;#x79;&amp;#x73;&amp;#64;&amp;#x72;&amp;#101;&amp;#x73;&amp;#x74;&amp;#97;&amp;#117;&amp;#114;&amp;#97;&amp;#x74;&amp;#x65;&amp;#117;&amp;#x72;&amp;#x73;&amp;#x67;&amp;#x75;&amp;#x69;&amp;#x64;&amp;#x65;&amp;#x2E;&amp;#x63;&amp;#111;&amp;#109;&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/submit.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
&lt;/table&gt;
&lt;table width=&quot;768&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
  &lt;tr&gt;
    &lt;td width=&quot;130&quot; valign=&quot;top&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/ezine-aug.gif&quot; width=&quot;130&quot; height=&quot;66&quot;&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.mentzendorff.co.uk/mentzendorff.htm&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/fonseca.gif&quot; width=&quot;130&quot; height=&quot;48&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.mckinleyvintners.com/&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/mckinley.gif&quot; width=&quot;130&quot; height=&quot;33&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.eclecticwines.com/index.html&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/eclecticlogo.gif&quot; width=&quot;130&quot; height=&quot;78&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.kj.com&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/kendalljackson.gif&quot; width=&quot;130&quot; height=&quot;71&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.matthewclark.co.uk&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/matthewclarklogo.gif&quot; width=&quot;130&quot; height=&quot;40&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt;
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;0&quot;&gt;&lt;a href=&quot;http://www.thecellaret.com&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/wine-portfolio.jpg&quot; width=&quot;130&quot; height=&quot;15&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/jobvacancies.gif&quot; width=&quot;130&quot; height=&quot;20&quot;&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#CCCCCC&quot;&gt;
        &lt;tr&gt;
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Jobs courtesy 
            of hcareers.co.uk&lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Waiting Staff&lt;/b&gt;&lt;br&gt;
            Swallow Hotels &amp;amp; Inns&lt;br&gt;
            Craigellachie, Scotland&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=979&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Meetings &amp;amp; 
            Events Head Waiter&lt;/b&gt;&lt;br&gt;
            The Grove&lt;br&gt;
            Rickmansworth&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=980&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Junior Sommelier&lt;/b&gt;&lt;br&gt;
            London Hilton&lt;br&gt;
            Park Lane&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=981&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Dispense Bartender&lt;/b&gt;&lt;br&gt;
            Fifteen&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=977&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Full time 
            waiting staff&lt;/b&gt;&lt;br&gt;
            Rules Restaurant&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=978&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
    &lt;td width=&quot;11&quot; valign=&quot;top&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/vert1200.gif&quot; width=&quot;11&quot; height=&quot;1200&quot;&gt;&lt;/td&gt;
    &lt;td width=&quot;486&quot; valign=&quot;top&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;ALL 
                CHANGE &lt;/font&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/nickscade.jpg&quot; width=&quot;130&quot; height=&quot;205&quot; align=&quot;right&quot; vspace=&quot;10&quot; hspace=&quot;10&quot;&gt;&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;As you may 
                have noticed there are changes afoot at the Academy of Food &amp; 
                Wine.&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;As part of 
                our ongoing strategy we have re-branded ourselves and improved 
                our tools for communicating with members.&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;This is the 
                first edition of a regular AFW E-zine where you will find all 
                the latest information on Academy events, competitions and projects. 
                I do hope you enjoy receiving it. Pass it around to your colleagues 
                and encourage them to sign up for their own copy in the future 
                (click &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=982&quot; target=&quot;_blank&quot;&gt;here&lt;/a&gt; 
                and enter your email address in the box provided).&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; We are also 
                working very closely with The Media Pack on the launch of At Your 
                Service magazine which will be sent to members in September. This 
                will be packed with news, information and features of interest 
                to the industry. &lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;ACADEMY 
                AWARDS &lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
                of Food and Wine Travel Scholarships are now open for entries 
                &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=983&quot;&gt;more&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;THE 
                RESTAURANT SHOW&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; The Restaurant 
                Show is being held at London's Olympia from 18-20 September 2006, 
                this year's event is set to be bigger and better than ever before 
                &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=984&quot;&gt;more&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;SOMMELIERS 
                FOR SPAIN&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; If you would 
                be interested in finding out more about becoming a Sommelier for 
                Spain click &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=985&quot;&gt;here&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;WIN 
                A TRIP TO ROUSSILLON&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; Are you interested 
                in putting your skills to the test against your industry colleagues? 
                More &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=986&quot;&gt;here&lt;/a&gt;...&lt;/font&gt;&lt;/p&gt;
              &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;EDUCATIONAL 
                &amp;amp; TRAINING EVENTS&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; The Academy 
                of Food &amp;amp; Wine regularly runs a variety of educational programmes, 
                tasting, and events. Click &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=987&quot;&gt;here&lt;/a&gt; 
                for the latest event diary.&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;p&gt;&lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=988&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/weblogo300.gif&quot; width=&quot;300&quot; height=&quot;44&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/p&gt;
        &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;1&quot; color=&quot;0053a4&quot;&gt;Published 
          by The Media Pack Ltd&amp;copy; All rights reserved&lt;br&gt;
          in association with &lt;a href=&quot;http://www.restaurateursguide.com&quot; target=&quot;_blank&quot;&gt;www.restaurateursguide.com&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
      &lt;/div&gt;
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    &lt;td width=&quot;11&quot; valign=&quot;top&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/vert1200.gif&quot; width=&quot;11&quot; height=&quot;1200&quot;&gt;&lt;/td&gt;
    &lt;td width=&quot;130&quot; valign=&quot;top&quot;&gt; &lt;!-- ImageReady Slices (restshowthree.psd) --&gt; 
      &lt;p&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/restshowthree.gif&quot; width=130 height=266 border=0 usemap=&quot;#restshowthree_Map&quot;&gt; 
        &lt;map name=&quot;restshowthree_Map&quot;&gt; &lt;area shape=&quot;rect&quot; alt=&quot;&quot; coords=&quot;13,204,119,255&quot; href=&quot;wineacademy.html&quot;&gt; 
          &lt;area shape=&quot;rect&quot; alt=&quot;&quot; coords=&quot;8,127,125,181&quot; href=&quot;sommlounge.html&quot;&gt; 
        &lt;/map&gt; &lt;!-- End ImageReady Slices --&gt; &lt;/p&gt;
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        &lt;tr&gt;
          &lt;td&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/jobvacancies.gif&quot; width=&quot;130&quot; height=&quot;20&quot;&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
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        &lt;tr&gt;
          &lt;td&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.hcareers.co.uk&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/hcareers.gif&quot; width=&quot;130&quot; height=&quot;26&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
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          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Food &amp;amp; 
              Beverage Supervisor&lt;/b&gt;&lt;br&gt;
              Holiday Inn&lt;br&gt;
              Cambridge &lt;/font&gt;&lt;br&gt;
              &lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=970&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; 
              &lt;/font&gt;&lt;/p&gt;
          &lt;/td&gt;
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        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Head waiter 
            / waitress&lt;/b&gt;&lt;br&gt;
            Brasserie St Quentin&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=971&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;F/T Head Waiter 
            / Waitress&lt;/b&gt;&lt;br&gt;
            Bank Restaurant Group&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=972&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Private Cafe 
            Manager&lt;/b&gt;&lt;br&gt;
            C&amp;amp;M Hospitality Recruitment&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=973&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Chef de Rang&lt;/b&gt;&lt;br&gt;
            Castle Recruitment&lt;br&gt;
            Cambridge&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=974&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;F&amp;amp;B Team 
            Member&lt;/b&gt;&lt;br&gt;
            Novotel&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=975&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Assistant 
            Restaurant Manager&lt;/b&gt;&lt;br&gt;
            Castle Recruitment&lt;br&gt;
            Cambridge&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=976&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;p&gt;&amp;nbsp;&lt;/p&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
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  <entry>
    <title>threejohns Message</title>
    <link rel="alternate" href="http://www.themediapack.com/cgi-bin/dada/mail.cgi/archive/threejohns/20060803161820/"/>
    <id>tag:www.themediapack.com,2006-08-03:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20060803161820%2F</id>
    
    <published>2006-08-03T16:18:20Z</published>
    <updated>2006-08-03T16:18:20Z</updated>
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      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=291&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/graninilogo.gif&quot; width=&quot;130&quot; height=&quot;78&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
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              &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://ad.uk.doubleclick.net/jump/N2121.hospitality/B1943197.5;dcadv=796391;sz=124x62;ord=[timestamp]?&quot;&gt;&lt;img  src=&quot;http://ad.uk.doubleclick.net/ad/N2121.hospitality/B1943197.5;dcadv=796391;sz=124x62;ord=[timestamp]?&quot; border=0 width=124 height=62 alt=&quot;Click Here&quot;&gt;&lt;/a&gt;&lt;/div&gt;
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    &lt;/td&gt;
    &lt;td&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/whynotjoin.html&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/whynot.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td width=&quot;130&quot;&gt;
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;mailto:&amp;#x25;&amp;#x32;&amp;#48;&amp;#x61;&amp;#x79;&amp;#x73;&amp;#64;&amp;#114;&amp;#x65;&amp;#x73;&amp;#116;&amp;#97;&amp;#x75;&amp;#x72;&amp;#x61;&amp;#x74;&amp;#x65;&amp;#x75;&amp;#x72;&amp;#115;&amp;#103;&amp;#x75;&amp;#105;&amp;#100;&amp;#101;&amp;#46;&amp;#99;&amp;#111;&amp;#x6D;&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/submit.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
&lt;/table&gt;
&lt;table width=&quot;768&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
  &lt;tr&gt;
    &lt;td width=&quot;130&quot; valign=&quot;top&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/ezine-aug.gif&quot; width=&quot;130&quot; height=&quot;66&quot;&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.mentzendorff.co.uk/mentzendorff.htm&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/fonseca.gif&quot; width=&quot;130&quot; height=&quot;48&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.mckinleyvintners.com/&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/mckinley.gif&quot; width=&quot;130&quot; height=&quot;33&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.eclecticwines.com/index.html&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/eclecticlogo.gif&quot; width=&quot;130&quot; height=&quot;78&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.kj.com&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/kendalljackson.gif&quot; width=&quot;130&quot; height=&quot;71&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.matthewclark.co.uk&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/matthewclarklogo.gif&quot; width=&quot;130&quot; height=&quot;40&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt;
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;0&quot;&gt;&lt;a href=&quot;http://www.thecellaret.com&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/wine-portfolio.jpg&quot; width=&quot;130&quot; height=&quot;15&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td height=&quot;20&quot;&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/jobvacancies.gif&quot; width=&quot;130&quot; height=&quot;20&quot;&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#CCCCCC&quot;&gt;
        &lt;tr&gt;
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Jobs courtesy 
            of hcareers.co.uk&lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Waiting Staff&lt;/b&gt;&lt;br&gt;
            Swallow Hotels &amp;amp; Inns&lt;br&gt;
            Craigellachie, Scotland&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=979&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Meetings &amp;amp; 
            Events Head Waiter&lt;/b&gt;&lt;br&gt;
            The Grove&lt;br&gt;
            Rickmansworth&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=980&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Junior Sommelier&lt;/b&gt;&lt;br&gt;
            London Hilton&lt;br&gt;
            Park Lane&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=981&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Dispense Bartender&lt;/b&gt;&lt;br&gt;
            Fifteen&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=977&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Full time 
            waiting staff&lt;/b&gt;&lt;br&gt;
            Rules Restaurant&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=978&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
    &lt;td width=&quot;11&quot; valign=&quot;top&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/vert1200.gif&quot; width=&quot;11&quot; height=&quot;1200&quot;&gt;&lt;/td&gt;
    &lt;td width=&quot;486&quot; valign=&quot;top&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;ALL 
                CHANGE &lt;/font&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/nickscade.jpg&quot; width=&quot;130&quot; height=&quot;205&quot; align=&quot;right&quot; vspace=&quot;10&quot; hspace=&quot;10&quot;&gt;&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;As you may 
                have noticed there are changes afoot at the Academy of Food &amp; 
                Wine.&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;As part of 
                our ongoing strategy we have re-branded ourselves and improved 
                our tools for communicating with members.&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;This is the 
                first edition of a regular AFW E-zine where you will find all 
                the latest information on Academy events, competitions and projects. 
                I do hope you enjoy receiving it. Pass it around to your colleagues 
                and encourage them to sign up for their own copy in the future 
                (click &lt;a href=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi/list/afwezine&quot; target=&quot;_blank&quot;&gt;here&lt;/a&gt; 
                and enter your email address in the box provided).&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; We are also 
                working very closely with The Media Pack on the launch of At Your 
                Service magazine which will be sent to members in September. This 
                will be packed with news, information and features of interest 
                to the industry. &lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;ACADEMY 
                AWARDS &lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
                of Food and Wine Travel Scholarships are now open for entries 
                &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/academyawards.html&quot;&gt;more&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;THE 
                RESTAURANT SHOW&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; The Restaurant 
                Show is being held at London's Olympia from 18-20 September 2006, 
                this year's event is set to be bigger and better than ever before 
                &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/restshow.html&quot;&gt;more&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;SOMMELIERS 
                FOR SPAIN&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; If you would 
                be interested in finding out more about becoming a Sommelier for 
                Spain click &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/sommeliersspain.html&quot;&gt;here&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;WIN 
                A TRIP TO ROUSSILLON&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; Are you interested 
                in putting your skills to the test against your industry colleagues? 
                More &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/winatrip.html&quot;&gt;here&lt;/a&gt;...&lt;/font&gt;&lt;/p&gt;
              &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
          &lt;tr&gt; 
            &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;EDUCATIONAL 
                &amp;amp; TRAINING EVENTS&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
              &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; The Academy 
                of Food &amp;amp; Wine regularly runs a variety of educational programmes, 
                tasting, and events. Click &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/education.html&quot;&gt;here&lt;/a&gt; 
                for the latest event diary.&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;table width=&quot;486&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
          &lt;tr&gt; 
            &lt;td&gt; 
              &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
            &lt;/td&gt;
          &lt;/tr&gt;
        &lt;/table&gt;
        &lt;p&gt;&lt;a href=&quot;http://www.restaurateursguide.com&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/weblogo300.gif&quot; width=&quot;300&quot; height=&quot;44&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/p&gt;
        &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;1&quot; color=&quot;0053a4&quot;&gt;Published 
          by The Media Pack Ltd&amp;copy; All rights reserved&lt;br&gt;
          in association with &lt;a href=&quot;http://www.restaurateursguide.com&quot; target=&quot;_blank&quot;&gt;www.restaurateursguide.com&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
      &lt;/div&gt;
    &lt;/td&gt;
    &lt;td width=&quot;11&quot; valign=&quot;top&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/vert1200.gif&quot; width=&quot;11&quot; height=&quot;1200&quot;&gt;&lt;/td&gt;
    &lt;td width=&quot;130&quot; valign=&quot;top&quot;&gt; &lt;!-- ImageReady Slices (restshowthree.psd) --&gt; 
      &lt;p&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/restshowthree.gif&quot; width=130 height=266 border=0 usemap=&quot;#restshowthree_Map&quot;&gt; 
        &lt;map name=&quot;restshowthree_Map&quot;&gt; &lt;area shape=&quot;rect&quot; alt=&quot;&quot; coords=&quot;13,204,119,255&quot; href=&quot;wineacademy.html&quot;&gt; 
          &lt;area shape=&quot;rect&quot; alt=&quot;&quot; coords=&quot;8,127,125,181&quot; href=&quot;sommlounge.html&quot;&gt; 
        &lt;/map&gt; &lt;!-- End ImageReady Slices --&gt; &lt;/p&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt;
          &lt;td&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/jobvacancies.gif&quot; width=&quot;130&quot; height=&quot;20&quot;&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt;
          &lt;td&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;a href=&quot;http://www.hcareers.co.uk&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/hcareers.gif&quot; width=&quot;130&quot; height=&quot;26&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&amp;nbsp;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; border=&quot;0&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#CCCCCC&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Food &amp;amp; 
              Beverage Supervisor&lt;/b&gt;&lt;br&gt;
              Holiday Inn&lt;br&gt;
              Cambridge &lt;/font&gt;&lt;br&gt;
              &lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=970&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; 
              &lt;/font&gt;&lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Head waiter 
            / waitress&lt;/b&gt;&lt;br&gt;
            Brasserie St Quentin&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=971&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;F/T Head Waiter 
            / Waitress&lt;/b&gt;&lt;br&gt;
            Bank Restaurant Group&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=972&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Private Cafe 
            Manager&lt;/b&gt;&lt;br&gt;
            C&amp;amp;M Hospitality Recruitment&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=973&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Chef de Rang&lt;/b&gt;&lt;br&gt;
            Castle Recruitment&lt;br&gt;
            Cambridge&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=974&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;F&amp;amp;B Team 
            Member&lt;/b&gt;&lt;br&gt;
            Novotel&lt;br&gt;
            London&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=975&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;Assistant 
            Restaurant Manager&lt;/b&gt;&lt;br&gt;
            Castle Recruitment&lt;br&gt;
            Cambridge&lt;br&gt;
            &lt;a href=&quot;http://www.restaurateursguide.com/linklog/ezlink.php?id=976&quot; target=&quot;_blank&quot;&gt;more&lt;/a&gt; &lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;p&gt;&amp;nbsp;&lt;/p&gt;
    &lt;/td&gt;
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  <entry>
    <title>threejohns Message</title>
    <link rel="alternate" href="http://www.themediapack.com/cgi-bin/dada/mail.cgi/archive/threejohns/20060724103207/"/>
    <id>tag:www.themediapack.com,2006-07-24:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20060724103207%2F</id>
    
    <published>2006-07-24T10:32:07Z</published>
    <updated>2006-07-24T10:32:07Z</updated>
    <content type="html">



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      &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/ezinehome.html&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/home.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
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      &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot; color=&quot;#FFFFFF&quot;&gt;&lt;b&gt;&lt;a href=&quot;mailto:&amp;#37;&amp;#50;&amp;#48;&amp;#x69;&amp;#110;&amp;#102;&amp;#111;&amp;#x40;&amp;#x74;&amp;#x68;&amp;#x65;&amp;#109;&amp;#x65;&amp;#x64;&amp;#x69;&amp;#x61;&amp;#112;&amp;#97;&amp;#99;&amp;#107;&amp;#46;&amp;#99;&amp;#x6F;&amp;#109;&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/contact.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
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      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr bgcolor=&quot;0053a4&quot;&gt; 
          &lt;td height=&quot;30&quot;&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font color=&quot;#FFFFFF&quot;&gt;TOP 
              STORY&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/nickscade.jpg&quot; width=&quot;130&quot; height=&quot;205&quot;&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#9ccdff&quot;&gt;
        &lt;tr valign=&quot;top&quot;&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;ALL CHANGE&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;As you may have 
              noticed there are changes afoot at the Academy of Food &amp; Wine. As 
              part of our ongoing strategy we have re-branded ourselves and improved 
              our tools for communicating with members. This is the first edition 
              of a regular AFW E-zine where you will find all the latest information 
              on Academy events, competitions and projects. I do hope you enjoy 
              receiving it. Pass it around to your colleagues and encourage them 
              to sign up for their own copy in the future (LINK TO PAGE WHERE 
              DETAILS CAN BE LEFT TO RECEIVE E-ZINE IN THE FUTURE) . From September 
              we will also be launching our quarterly 32-page magazine At Your 
              Service. This will be packed with news, information and features 
              of interest to the industry. &lt;/font&gt; &lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
    &lt;td valign=&quot;top&quot;&gt; 
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt;
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;ACADEMY 
              AWARDS &lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
              of Food and Wine Travel Scholarships are now open for entries. You 
              or your staff could win a trip to one of five fantastic locations. 
              &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/academy%20awards.pdf&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/awardsimage.jpg&quot; width=&quot;180&quot; height=&quot;233&quot; align=&quot;right&quot; vspace=&quot;10&quot; hspace=&quot;10&quot; border=&quot;0&quot;&gt;&lt;/a&gt;All 
              you have to do is complete the entry form to be in with a chance 
              of winging your way to Spain, Germany, Portugal, Chile, or California.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The winners 
              will be announced in September and presented with their prize at 
              our annual awards ceremony which takes place this year at the Butchers' 
              Hall on Thursday September 28th. Come on... what are you waiting 
              for?... somebody has to win it... why not you! &lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;CLICK FOR &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/academy%20awards.pdf&quot; target=&quot;_blank&quot;&gt;ENTRY 
              FORM&lt;/a&gt; AND YOUR CHANCE TO WIN&lt;/font&gt;&lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt; 
          &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;THE 
              RESTAURANT SHOW&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; The Restaurant 
              Show is being held at London's Olympia from 18-20 September 2006, 
              this year's event is set to be bigger and better than ever before.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;With more visitor 
              entertainment than any previous show, this really will be an unmissable 
              event for all those involved in the premium restaurant sector. With 
              daily demonstrations, competitions, workshops and interactive stands 
              your day at Olympia will be packed!&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
              is once again sponsoring the event and in addition to the Sommeliers 
              Lounge we will also have our own stand (why not come and pay us 
              a visit) and are sponsoring the Wine Academy.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Please click 
              link for more information &lt;a href=&quot;http://www.therestaurantshow.co.uk&quot; target=&quot;_blank&quot;&gt;www.therestaurantshow.co.uk&lt;/a&gt; 
              or to register for a ticket. We hope to see you there. &lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;SOMMELIERS 
              FOR SPAIN&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The AFW Wine 
              Committee, under the presidency of Gerard Basset is working with 
              Wines from Spain to create a group of Sommeliers whose will be walking 
              ambassadors for Spanish Wines. Founder members include Bruno Murciano, 
              Peter McCombie MW, Ronan Sayburn MS and Gearoid Devaney. Membership 
              of this group will give Sommeliers access to an annual dinner and 
              wine tasting, showcasing top Spanish wines, presented by top Spanish 
              winemakers; wine tastings; competitions to win trips to Spanish 
              wine regions and other prizes, newsletters and inclusion in press 
              trips. If you would be interested in finding out more about becoming 
              a Sommelier for Spain please complete the form and send it back 
              to the AFW office.&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt; 
          &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;DO 
              YOU WANT TO WIN A TRIP TO ROUSSILLON?&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; Are you interested 
              in putting your skills to the test against your industry colleagues?&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Entering the 
              'Roussillon Dessert Trophy' competition is a great opportunity to 
              showcase your abilities and raise your profile as well as providing 
              a great chance to learn more about this diverse wine region.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Wines of Roussillon 
              are launching this competition to find the 'perfect pair'. A chef 
              and sommelier/waiter/bar person work together to create a dessert 
              and wine match that demonstrate a perfect compliment to one another. 
              This is an ideal way to promote learning and development within 
              the industry and stresses the cornerstones of a good business &amp;#150; 
              front and back of house working as a team.&lt;/font&gt;&lt;/p&gt;
            &lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Complete the entry 
            form and return it to the AFW by 1st September 2006. winners will 
            spend 4 days either visiting the producers of Roussillon's finest 
            wines or at a 'stage' at the Ecole Internationale de Patissier in 
            Perpignan with the world champion patissier chef, Oliver Bajard.&lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
    &lt;td valign=&quot;top&quot;&gt; 
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot; bgcolor=&quot;8e9295&quot;&gt;
        &lt;tr bgcolor=&quot;0053a4&quot;&gt; 
          &lt;td height=&quot;30&quot;&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font color=&quot;#FFFFFF&quot;&gt;WHY 
              NOT JOIN?&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#CCCCCC&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;If you are not 
              currently a member of the Academy of Food and Wine you should join 
              now. As an individual member you will be able to access a series 
              of development programmes ranging from Skills Build Seminars and 
              Product Tutorials across a wide range of topics including; Food 
              Service, Wine Service, Bar Service, Meetings &amp; Events and Customer 
              Service.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;You will also 
              have access to the Academy's website as well as receiving an e-zine 
              and quarterly membership magazine At Your Service.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;We also have 
              a number of high profile events and competitions such as the annual 
              Sommelier of the year and Academy Awards in which you can participate.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
              of Food and Wine Service is a not for profit organisation and is 
              dedicated to working with people like yourself to raise the profile 
              and improve Service Skills in the Food and Wine Sector. Therefore 
              we would very much appreciate your support. You may even be entitled 
              to a year's free membership, check out the criteria in our Membership 
              Application Form. &lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Click &lt;a href=&quot;http://www.acfws.org/wm/default.xgi?param=156&quot; target=&quot;_blank&quot;&gt;here&lt;/a&gt; 
              for individual Applications and &lt;a href=&quot;http://www.acfws.org/wm/default.xgi?param=125&quot; target=&quot;_blank&quot;&gt;here&lt;/a&gt; 
              for Establishment Applications.&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;8e9295&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;SAVE MONEY 
              ON MEMBERSHIP RATES!&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;How would you 
              like to save up to 23% on your annual membership? From this month 
              onwards you can save money by paying your subscription by direct 
              debit. See how by clicking this link &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/ddform.pdf&quot; target=&quot;_blank&quot;&gt;here&lt;/a&gt;&lt;/font&gt;&lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;p&gt;&amp;nbsp;&lt;/p&gt;
      &lt;p&gt;&amp;nbsp;&lt;/p&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
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    <title>threejohns Message</title>
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    <id>tag:www.themediapack.com,2006-07-18:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20060718095632%2F</id>
    
    <published>2006-07-18T09:56:32Z</published>
    <updated>2006-07-18T09:56:32Z</updated>
    <content type="html">



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      &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot; color=&quot;#FFFFFF&quot;&gt;&lt;b&gt;&lt;a href=&quot;mailto:&amp;#x25;&amp;#50;&amp;#x30;&amp;#x69;&amp;#x6E;&amp;#102;&amp;#x6F;&amp;#x40;&amp;#x74;&amp;#104;&amp;#101;&amp;#109;&amp;#101;&amp;#100;&amp;#x69;&amp;#97;&amp;#x70;&amp;#x61;&amp;#x63;&amp;#x6B;&amp;#46;&amp;#99;&amp;#x6F;&amp;#109;&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/contact.gif&quot; width=&quot;130&quot; height=&quot;20&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
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            &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font color=&quot;#FFFFFF&quot;&gt;TOP 
              STORY&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
        &lt;tr&gt; 
          &lt;td&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/nickscade.jpg&quot; width=&quot;130&quot; height=&quot;205&quot;&gt;&lt;/td&gt;
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      &lt;/table&gt;
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#9ccdff&quot;&gt;
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          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;ALL CHANGE&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;As you may have 
              noticed there are changes afoot at the Academy of Food &amp; Wine. As 
              part of our ongoing strategy we have re-branded ourselves and improved 
              our tools for communicating with members. This is the first edition 
              of a regular AFW E-zine where you will find all the latest information 
              on Academy events, competitions and projects. I do hope you enjoy 
              receiving it. Pass it around to your colleagues and encourage them 
              to sign up for their own copy in the future (LINK TO PAGE WHERE 
              DETAILS CAN BE LEFT TO RECEIVE E-ZINE IN THE FUTURE) . From September 
              we will also be launching our quarterly 32-page magazine At Your 
              Service. This will be packed with news, information and features 
              of interest to the industry. &lt;/font&gt; &lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
    &lt;td valign=&quot;top&quot;&gt; 
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt;
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;ACADEMY 
              AWARDS &lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
              of Food and Wine Travel Scholarships are now open for entries. You 
              or your staff could win a trip to one of five fantastic locations. 
              &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/academy%20awards.pdf&quot; target=&quot;_blank&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/awardsimage.jpg&quot; width=&quot;180&quot; height=&quot;233&quot; align=&quot;right&quot; vspace=&quot;10&quot; hspace=&quot;10&quot; border=&quot;0&quot;&gt;&lt;/a&gt;All 
              you have to do is complete the entry form to be in with a chance 
              of winging your way to Spain, Germany, Portugal, Chile, or California.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The winners 
              will be announced in September and presented with their prize at 
              our annual awards ceremony which takes place this year at the Butchers' 
              Hall on Thursday September 28th. Come on... what are you waiting 
              for?... somebody has to win it... why not you! &lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;CLICK FOR &lt;a href=&quot;http://www.restaurateursguide.com/ezine/pages/academy%20awards.pdf&quot; target=&quot;_blank&quot;&gt;ENTRY 
              FORM&lt;/a&gt; AND YOUR CHANCE TO WIN&lt;/font&gt;&lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt; 
          &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;THE 
              RESTAURANT SHOW&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; The Restaurant 
              Show is being held at London's Olympia from 18-20 September 2006, 
              this year's event is set to be bigger and better than ever before.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;With more visitor 
              entertainment than any previous show, this really will be an unmissable 
              event for all those involved in the premium restaurant sector. With 
              daily demonstrations, competitions, workshops and interactive stands 
              your day at Olympia will be packed!&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
              is once again sponsoring the event and in addition to the Sommeliers 
              Lounge we will also have our own stand (why not come and pay us 
              a visit) and are sponsoring the Wine Academy.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Please click 
              link for more information &lt;a href=&quot;http://www.therestaurantshow.co.uk&quot; target=&quot;_blank&quot;&gt;www.therestaurantshow.co.uk&lt;/a&gt; 
              or to register for a ticket. We hope to see you there. &lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;SOMMELIERS 
              FOR SPAIN&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The AFW Wine 
              Committee, under the presidency of Gerard Basset is working with 
              Wines from Spain to create a group of Sommeliers whose will be walking 
              ambassadors for Spanish Wines. Founder members include Bruno Murciano, 
              Peter McCombie MW, Ronan Sayburn MS and Gearoid Devaney. Membership 
              of this group will give Sommeliers access to an annual dinner and 
              wine tasting, showcasing top Spanish wines, presented by top Spanish 
              winemakers; wine tastings; competitions to win trips to Spanish 
              wine regions and other prizes, newsletters and inclusion in press 
              trips. If you would be interested in finding out more about becoming 
              a Sommelier for Spain please complete the form and send it back 
              to the AFW office.&lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;20&quot;&gt;
        &lt;tr&gt; 
          &lt;td colspan=&quot;2&quot; valign=&quot;top&quot;&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font size=&quot;4&quot; color=&quot;0053a4&quot;&gt;DO 
              YOU WANT TO WIN A TRIP TO ROUSSILLON?&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt; Are you interested 
              in putting your skills to the test against your industry colleagues?&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Entering the 
              'Roussillon Dessert Trophy' competition is a great opportunity to 
              showcase your abilities and raise your profile as well as providing 
              a great chance to learn more about this diverse wine region.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Wines of Roussillon 
              are launching this competition to find the 'perfect pair'. A chef 
              and sommelier/waiter/bar person work together to create a dessert 
              and wine match that demonstrate a perfect compliment to one another. 
              This is an ideal way to promote learning and development within 
              the industry and stresses the cornerstones of a good business &amp;#150; 
              front and back of house working as a team.&lt;/font&gt;&lt;/p&gt;
            &lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;Complete the entry 
            form and return it to the AFW by 1st September 2006. winners will 
            spend 4 days either visiting the producers of Roussillon's finest 
            wines or at a 'stage' at the Ecole Internationale de Patissier in 
            Perpignan with the world champion patissier chef, Oliver Bajard.&lt;/font&gt;&lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;508&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;img  src=&quot;http://www.restaurateursguide.com/ezine/graphics/horizline.gif&quot; width=&quot;470&quot; height=&quot;10&quot;&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
    &lt;td valign=&quot;top&quot;&gt; 
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;0&quot; bgcolor=&quot;8e9295&quot;&gt;
        &lt;tr bgcolor=&quot;0053a4&quot;&gt; 
          &lt;td height=&quot;30&quot;&gt; 
            &lt;div align=&quot;center&quot;&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;&lt;font color=&quot;#FFFFFF&quot;&gt;WHY 
              NOT JOIN?&lt;/font&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;#CCCCCC&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;If you are not 
              currently a member of the Academy of Food and Wine you should join 
              now. As an individual member you will be able to access a series 
              of development programmes ranging from Skills Build Seminars and 
              Product Tutorials across a wide range of topics including; Food 
              Service, Wine Service, Bar Service, Meetings &amp; Events and Customer 
              Service.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;You will also 
              have access to the Academy's website as well as receiving an e-zine 
              and quarterly membership magazine At Your Service.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;We also have 
              a number of high profile events and competitions such as the annual 
              Sommelier of the year and Academy Awards in which you can participate.&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;The Academy 
              of Food and Wine Service is a not for profit organisation and is 
              dedicated to working with people like yourself to raise the profile 
              and improve Service Skills in the Food and Wine Sector. Therefore 
              we would very much appreciate your support. You may even be entitled 
              to a year's free membership, check out the criteria in our Membership 
              Application Form . &lt;/font&gt;&lt;/p&gt;
            &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
      &lt;table width=&quot;130&quot; cellspacing=&quot;0&quot; cellpadding=&quot;10&quot; bgcolor=&quot;8e9295&quot;&gt;
        &lt;tr&gt; 
          &lt;td&gt; 
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;&lt;b&gt;SAVE MONEY 
              ON MEMBERSHIP RATES!&lt;/b&gt;&lt;/font&gt;&lt;/p&gt;
            &lt;p&gt;&lt;font face=&quot;Arial, Helvetica, sans-serif&quot; size=&quot;2&quot;&gt;How would you 
              like to save up to 23% on your annual membership? From this month 
              onwards you can save money by paying your subscription by direct 
              debit. See how by clicking this link (XXXXXX )&lt;/font&gt;&lt;/p&gt;
          &lt;/td&gt;
        &lt;/tr&gt;
      &lt;/table&gt;
    &lt;/td&gt;
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  <entry>
    <title>threejohns Message</title>
    <link rel="alternate" href="http://www.themediapack.com/cgi-bin/dada/mail.cgi/archive/threejohns/20060515093138/"/>
    <id>tag:www.themediapack.com,2006-05-15:%2Fcgi-bin%2Fdada%2Fmail.cgi%2Farchive%2Fthreejohns%2F20060515093138%2F</id>
    
    <published>2006-05-15T09:31:38Z</published>
    <updated>2006-05-15T09:31:38Z</updated>
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      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
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    &lt;td&gt;&lt;a href=&quot;http://www.hospitalitylive.co.uk&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('hosp','','/graphics/hospg.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;hosp&quot; border=&quot;0&quot; src=&quot;http://www.themediapack.com/graphics/hospt.gif&quot; width=&quot;150&quot; height=&quot;110&quot;&gt;&lt;/a&gt;&lt;/td&gt;
  &lt;/tr&gt;
  &lt;tr&gt; 
    &lt;td bgcolor=&quot;#ccc6c0&quot; height=&quot;110&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt;&lt;a href=&quot;http://www.businessexcellenceawards.com&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('bea','','/graphics/beag.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;bea&quot; border=&quot;0&quot; src=&quot;http://www.themediapack.com/graphics/beat.gif&quot; width=&quot;150&quot; height=&quot;110&quot;&gt;&lt;/a&gt;&lt;/td&gt;
    &lt;td bgcolor=&quot;#988b88&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td bgcolor=&quot;#ccc6c0&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td bgcolor=&quot;#ccc6c0&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
  &lt;tr&gt; 
    &lt;td bgcolor=&quot;#ccc6c0&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.themediapack.com/pages/whoweworkfor.html&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('whowe','','/graphics/clientsg.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;whowe&quot; border=&quot;0&quot; src=&quot;http://www.themediapack.com/graphics/whowework.gif&quot; width=&quot;150&quot; height=&quot;110&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td bgcolor=&quot;#ccc6c0&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td bgcolor=&quot;#ccc6c0&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.bestmanagementpracticeawards.com&quot; onMouseOut=&quot;MM_swapImgRestore()&quot; onMouseOver=&quot;MM_swapImage('bmpa','','/graphics/bmpag.gif',1)&quot; target=&quot;_blank&quot;&gt;&lt;img  name=&quot;bmpa&quot; border=&quot;0&quot; src=&quot;http://www.themediapack.com/graphics/bmpat.gif&quot; width=&quot;150&quot; height=&quot;110&quot;&gt;&lt;/a&gt;&lt;/div&gt;
    &lt;/td&gt;
    &lt;td bgcolor=&quot;#988b88&quot;&gt; 
      &lt;div align=&quot;center&quot;&gt;&lt;/div&gt;
    &lt;/td&gt;
  &lt;/tr&gt;
&lt;/table&gt;




    	&lt;!-- begin feed_subscription_form_widget.tmpl --&gt; 

	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi/list/threejohns/&quot;&gt;
	   threejohns
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
	&lt;!-- begin list_subscribe_form.tmpl --&gt;

&lt;form action=&quot;http://www.themediapack.com/cgi-bin/dada/mail.cgi&quot; method=&quot;post&quot;&gt;
 &lt;p&gt;
  
 
	  
	  
	   

	  		&lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;subscribe&quot; id=&quot;subscribe&quot; style=&quot;background-color:transparent&quot; checked=&quot;checked&quot; /&gt;
	  		&lt;label for=&quot;subscribe&quot;&gt;Subscribe&lt;/label&gt; | 
	  
	   


	  &lt;input type=&quot;radio&quot; name=&quot;f&quot; value=&quot;u&quot;         id=&quot;u&quot;         style=&quot;background-color:transparent&quot;  /&gt;
	  &lt;label for=&quot;u&quot;&gt;Unsubscribe&lt;/label&gt;
	  

  
  &lt;br /&gt;
  &lt;input type=&quot;text&quot;   name=&quot;email&quot; value=&quot;&quot; maxlength=&quot;1024&quot; /&gt;
  &lt;input type=&quot;hidden&quot; name=&quot;list&quot;  value=&quot;threejohns&quot;  /&gt;
  &lt;input type=&quot;submit&quot; value=&quot;Submit&quot; class=&quot;processing&quot; /&gt;
 &lt;/p&gt;
&lt;/form&gt;



&lt;!-- end list_subscribe_form.tmpl --&gt;
 

&lt;!-- end feed_subscription_form_widget.tmpl --&gt; 

     
    </content>
  </entry>

 


</feed> 

